Johnny's Brown Sugar, Brandied Peaches over Ice Cream!
4 Fresh Peaches, 1 per person, pitted and cut into large pieces (or smaller pieces, like I prefer!)
1 stick of butter
6 Tbsp Brown Sugar
1/3 cup Brandy- careful not to 'IGNITE' :) (unless you mean to, and do it 'responsibly'. Ha) 
| All sliced up, and simmering in sauce! Cooked on Medium heat. Alcohol burns off, but taste is great! Some of the brown sugar turns candy-like! YUM! | 
| Bad lighting on this pic, but it is very pretty, not to mention incredible tasting! Bananas Foster has nothing on these candied, caramelized peaches! Especially in summer!! :) ENJOY! | 
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